Sunday, August 4, 2013
left over biscuts are the best.
My wife makes good homemade biscuit's a few times a week.Now i love fresh biscuit's i can eat 3 or 4 easy but sometimes she makes a few to many.I love leftover biscuit's the next day i make bacon grease biscuit's they are simple just fry 4 or 5 slices of bacon in a skillet add a little butter split 3 biscuit's in half place soft side down fry till nice and toasted add bacon jelly more butter ENJOY. Now i do not claim its healthy but its gooood.
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I used to eat red eye gravy and biscuits, but had to lay off. Those things have an awful lot of cholesterol in them. They sure are good though.
ReplyDeleteI often wonder why all the good things are said to be bad for us.
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