Sunday, August 4, 2013

left over biscuts are the best.

      My wife makes good homemade biscuit's a few times a week.Now i  love fresh biscuit's i can eat 3 or 4 easy but sometimes she makes a few to many.I love leftover biscuit's the next day i make bacon grease biscuit's they are simple just fry 4 or 5 slices of bacon in a skillet add a little butter split 3 biscuit's in half place soft side down fry till nice and toasted add bacon jelly more butter ENJOY. Now i do not claim its healthy but its gooood.


  1. I used to eat red eye gravy and biscuits, but had to lay off. Those things have an awful lot of cholesterol in them. They sure are good though.

    1. I often wonder why all the good things are said to be bad for us.