What will our food options be in 10 years.

       Last nite i was watching a local show it had a local farmer on it.The farmer runs a large U pick it farm.He was talking about most his customers we older because they still can and freeze fresh produce.He said it was a shame that younger folks was losing the knowledge to feed themselves.The old farmer made a statement that rang true to me he said 50% of all food was grown on cooperate farms and if it continued in 10 years 80% of all food would come from a few conglomerates.He said the family farms were dying  due to age and cost lower profits.The next statement he made got my wife's attention.The old man said in a few years it may be not how much food cost but how to get enough to eat and will it be what you want or fit to eat.
        Now that is a scary thought.What if 80% of food is controlled by 5 or 6 food companies will we have a choice or will we be fed soy lent green and told its organic( OK maybe not soy lent green but you get the idea).Marketing is these companies strong suit and when they control the supply they set the price.
        I know i haven't made any new revelations here but i felt it was worth a few lines. I learned as a kid that men in bibb overalls knew a lot more than most in Armani suits.what worries people in overalls should worry us all!